Easy Dessert Hack:
Are you ready for the ultimate dessert hack? Introducing Mini Cookie Pie Tarts – the easiest sweet treat you’ll ever make! Seriously, this hack is a game-changer, perfect for last-minute guests or when you’re short on time but still want to impress.Here’s all you need to do:
Mini Cookie Pie Tarts
Ingredients
- Buy pre-made tart shells. You can find these at your local grocery store or bakery. No need to fuss over making them from scratch – let’s keep it simple!
- Purchase chocolate chip cookie dough. Yep that’s it! Whether you buy it pre-made or whip up a batch at home, cookie dough is the star of this dessert hack.
Instructions
- Preheat your oven to 350°F (175°C).
- Place the pre-made tart shells on a baking sheet.
- Fill each tart shell with a generous scoop of chocolate chip cookie dough. If you’re feeling adventurous, you can even add a piece of Rosemary chocolate under the cookie dough for an extra flavor boost.
- Bake the Mini Cookie Pie Tarts in the preheated oven until they’re golden brown and delicious. You can either bake them until fully cooked or slightly underbake them for a gooey center – it’s up to you!
Notes
And that’s it – dessert is served! For the ultimate indulgence, serve these warm Mini Cookie Pie Tarts with a scoop of vanilla ice cream and a drizzle of parve caramel. Garnish with a fresh mint leaf and a handful of berries for a touch of elegance.
So, there you have it – the easiest dessert hack of life. Mini Cookie Pie Tarts are sure to be a hit at any gathering, whether you’re hosting a party or simply treating yourself to something sweet. Enjoy!